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What (who) is urease test broth - definition
ALSO KNOWN AS THE CLO TEST, IS A RAPID DIAGNOSTIC TEST FOR DIAGNOSIS
Urease test; CLO test; Campylobacter-like organism test
Tryptic soy broth
Tryptic Soy Broth; Trypticase soy broth
Tryptic soy broth or Trypticase soy broth (frequently abbreviated as TSB) is used in microbiology laboratories as a culture broth to grow aerobic bacteria. It is a complex, general purpose medium that is routinely used to grow certain pathogenic bacteria, which tend to have high nutritional requirements (i.
Rapid urease test
Rapid urease test, also known as the CLO test (Campylobacter-like organism test), is a rapid diagnostic test for diagnosis of Helicobacter pylori. The basis of the test is the ability of H.
Broth
CLEAR LIQUID (SOUP) PREPARATION
Chicken broth; Bouillon (broth); Beef broth; Suimono; Boullion; Liquid soup; Vegetable broth; Clarification (cooking)
Broth, also known as bouillon (), is a savory liquid made of water in which meat, fish or vegetables have been simmered for a short period of time. It can be eaten alone, but it is most commonly used to prepare other dishes, such as soups, gravies, and sauces.
Wikipedia
Rapid urease test
Rapid urease test, also known as the CLO test (Campylobacter-like organism test), is a rapid diagnostic test for diagnosis of Helicobacter pylori. The basis of the test is the ability of H. pylori to secrete the urease enzyme, which catalyzes the conversion of urea to ammonia and carbon dioxide.
